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SAUCED SALMON
Photo: Caroline Attwood

SAUCED SALMON

8 ingredients European ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

267
Calories
20g
Protein
13g
Fat
14g
Carbs

Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Salmon 100g cooked 208
Sugar 1 tbsp (12.5g) granulated 49
Clove 1 tsp ground (2g) 7
Vinegar 1 tbsp (15ml) distilled 3
Salt 1 tsp (6g) 0
Laurel not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • salmon
  • vinegar
  • bay leaves
  • cloves
  • peppercorns
  • juniper berries
  • sugar
  • salt

Directions

Step-by-step directions aren't available for this recipe in our database.

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