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POTATO SALAD, No. 2
Photo: Anna Pelzer

POTATO SALAD, No. 2

17 ingredients European ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

435
Calories
13g
Protein
20g
Fat
54g
Carbs

Counts 12 of 14 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 12 portions →
Ingredient Portion assumed kcal
Potato 1 medium (173g) baked 161
Olive Oil 1 tbsp (14g) 119
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Cucumber 1/2 cup sliced (52g) 16
Pepper 1 tsp ground (2.3g) 6
Olive 1 large (4g) 4
Vinegar 1 tbsp (15ml) distilled 3
Capers 1 tbsp (9g) drained 2
Parsley 1 tbsp chopped fresh (3.8g) 1
Chive 1 tbsp (3g) 1
Salt 1 tsp (6g) 0
Sauce not in our table 0
Salad not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • potatoes
  • pickled cucumbers
  • gherkins
  • button onions
  • chillies
  • pepper
  • salt
  • mayonnaise sauce
  • capers
  • anchovies
  • parsley
  • vinegar
  • salad oil
  • chives
  • olives
  • mixed pickles
  • eggs

Directions

Step-by-step directions aren't available for this recipe in our database.

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