Photo: Art Rachen
Honey Mustard Easy Franks
6 ingredients
15 min + 10 min
4 servings
openrecipes
"This is a fantastic, easy to make main dish recipe for a weekend or working mom. Serve with creamy mashed potatoes and steamed runner beans."
Estimated Nutrition (whole recipe, rough)
485
Calories
29g
Protein
27g
Fat
32g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Butter | 1 tbsp (14g) | 102 |
| Honey | 1 tbsp (21g) | 64 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Mustard | 1 tsp (5g) yellow | 3 |
| Frankfurter | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 8 beef frankfurters
- 1 teaspoon butter
- 1 onion, thinly sliced
- 3/4 cup ketchup
- 1/4 cup yellow mustard
- 1/4 cup honey
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes