Photo: Sam Loyd
SAVOURY SOUFFLES, SALISBURY STYLE. ^"^'ffl''-"^-^acoui^'UX' a la Salisbury
14 ingredients
European
ocr_cookbook
Estimated Nutrition (whole recipe, rough)
488
Calories
37g
Protein
31g
Fat
15g
Carbs
Counts 8 of 12 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Sauce | not in our table | 0 |
| Mace | not in our table | 0 |
| Capsicum | not in our table | 0 |
| Truffle | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- game
- ham
- butter
- mushrooms
- shallots
- parsley
- brown sauce
- pepper
- salt
- mace
- cayenne
- yolks
- truffles
- eggs
Directions
Step-by-step directions aren't available for this recipe in our database.