Photo: Eaters Collective
Estimated Nutrition (whole recipe, rough)
85
Calories
3g
Protein
1g
Fat
16g
Carbs
Counts 2 of 5 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Bread | 1 slice (30g) white | 79 |
| Celery | 1 stalk (40g) | 6 |
| Pheasant | not in our table | 0 |
| Remoulade | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- toasted bread
- pheasant
- partridge
- celery
- remoulade sauce
Directions
Step-by-step directions aren't available for this recipe in our database.