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CRAYFISH CROUTES, RAVIGOTTE STYLE
Photo: Gregor Moser

CRAYFISH CROUTES, RAVIGOTTE STYLE

11 ingredients European ocr_cookbook
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Estimated Nutrition (whole recipe, rough)

668
Calories
38g
Protein
13g
Fat
97g
Carbs

Counts 6 of 10 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Butter 1 tbsp (14g) 102
Shrimp 100g cooked 99
Spinach 1 cup raw (30g) 7
Mustard 1 tsp (5g) yellow 3
Tarragon 1 tsp dried (0.5g) 2
Crayfish not in our table 0
Sauce not in our table 0
Chervil not in our table 0
Capsicum not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • bread
  • crayfish tails
  • tartare sauce
  • tarragon leaves
  • chervil
  • spinach leaves
  • butter
  • cayenne pepper
  • lobster coral
  • mustard
  • cress

Directions

Step-by-step directions aren't available for this recipe in our database.

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