Photo: Cala
Hong Kong Walnut Sweet Soup
4 ingredients
5 min + 10 min
5 servings
openrecipes
"An easy to make Hong Kong recipe! It tastes a bit like oatmeal but the walnut flavor is just fantastic!"
Estimated Nutrition (whole recipe, rough)
381
Calories
13g
Protein
11g
Fat
58g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Rice | 1 cup cooked (158g) white | 206 |
| Milk | 1 cup (244ml) whole | 149 |
| Walnut | 1 walnut half (4g) | 26 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/2 cup uncooked white rice
- 1 cup chopped walnuts
- 4 1/4 cups milk, divided
- 1/4 cup sweetened condensed milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes