Skip to main content
Horseradish Sauce
Photo: Charles Deluvio

Horseradish Sauce

6 ingredients 5 min 8 servings openrecipes
Horseradish Sauce

"This sauce is wonderful with London Broil or Prime Rib. It is also very good with Roast Beef. We use it on beef sandwiches like a spread."

Share this recipe

Estimated Nutrition (whole recipe, rough)

192
Calories
24g
Protein
7g
Fat
8g
Carbs

Counts 5 of 7 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 5 portions →
Ingredient Portion assumed kcal
Yogurt 170g plain Greek 100
Egg 1 large egg (50g) 78
Chili 1 tsp (2.7g) 8
Vinegar 1 tbsp (15ml) distilled 3
Mustard 1 tsp (5g) yellow 3
Horseradish not in our table 0
Cider not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2 tablespoons prepared horseradish
  • 1 tablespoon cider vinegar
  • 1 teaspoon dry mustard
  • 3 tablespoons reduced-fat mayonnaise
  • 1/8 teaspoon ground red pepper
  • 1/2 cup nonfat sour cream

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.