Photo: Wesual Click
Hot Cheddar-Olive Bread
6 ingredients
10 min + 15 min
12 servings
openrecipes
"This bread is a great appetizer or wonderful with a hot bowl of soup."
Estimated Nutrition (whole recipe, rough)
624
Calories
22g
Protein
11g
Fat
107g
Carbs
Counts 5 of 6 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Onion | 1 medium (110g) | 44 |
| Chili | 1 tsp (2.7g) | 8 |
| Olive | 1 large (4g) | 4 |
| Salad Dressing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 ounces shredded Cheddar cheese
- 1/4 cup creamy salad dressing
- 3 tablespoons finely chopped onion
- 1/2 teaspoon chili powder
- 1 (1 pound) loaf French bread, cut in half lengthwise
- 1 tablespoon sliced ripe olives
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes