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Hurricane Cake
Photo: David Holifield

Hurricane Cake

7 ingredients 5 min + 50 min 1 - 9x13 inch pan openrecipes
Hurricane Cake

"An easy and delicious cake, also known as Earthquake Cake. Coconut and pecans are baked under a German chocolate cake mix, with a cream cheese mixture on top that sinks into the batter as it bakes."

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Estimated Nutrition (whole recipe, rough)

884
Calories
8g
Protein
78g
Fat
45g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Coconut 1/2 cup shredded (40g) 283
Pecans 1 oz (28g / ~19 halves) 196
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Cream Cheese 1 oz (28g) 99
Sugar 1 tbsp (12.5g) granulated 49
Cake not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/2 cup margarine
  • 1 cup chopped pecans
  • 1 cup flaked coconut
  • 1 (18.25 ounce) package German chocolate cake mix
  • 1 (8 ounce) package cream cheese
  • 1/2 cup margarine
  • 3 3/4 cups confectioners' sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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