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Ice Box Fruitcake
Photo: David Holifield

Ice Box Fruitcake

6 ingredients 20 min 1 - 10 inch ring openrecipes
Ice Box Fruitcake

"I don't know if this is a regional dish or what ... but NO ONE I talk to seems to have ever heard of it except the people in my family... and most people act like it's sooooo ODD ... but it's really yummy and it's really simple common ingredients ..."

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Estimated Nutrition (whole recipe, rough)

532
Calories
13g
Protein
32g
Fat
55g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pecans 1 oz (28g / ~19 halves) 196
Milk 1 cup (244ml) whole 149
Cherry 1 cup (138g) 87
Grape 1/2 cup (76g) 62
Walnut 1 walnut half (4g) 26
Vanilla 1 tsp extract (4ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 cup chopped pecans
  • 1 cup chopped walnuts
  • 1 cup chopped raisins
  • 1 (4 ounce) jar maraschino cherries, drained and chopped
  • 1 (14 ounce) can sweetened condensed milk
  • 1 (12 ounce) package vanilla wafers, crushed

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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