Photo: Wesual Click
Indian Bread Pudding (Double Ka Meeta)
9 ingredients
30 min + 35 min
8 servings
openrecipes
"It is a South Indian dessert. Very rich and delicious. Best after any spicy meal. Prepared on special occasions, it has always been favorite dessert in my family. Serve warm or chilled."
Estimated Nutrition (whole recipe, rough)
1004
Calories
27g
Protein
36g
Fat
146g
Carbs
Counts 8 of 9 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Cashew | 1 oz (28g / ~18 nuts) | 157 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Cardamom | 1 tsp ground (2g) | 6 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 slices bread, crusts removed and bread cut into triangles diagonally
- 1 cup vegetable oil for frying, or as needed
- 1 cup white sugar
- 1 1/2 cups water
- 1/2 teaspoon ground cardamom (optional)
- 2 cups whole milk
- 1/4 cup raisins
- 1/4 cup chopped almonds
- 1/4 cup chopped cashews
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes