Photo: Amirali Mirhashemian
Bacon-Cheddar Burgers with Caramelized Onions
15 ingredients
Makes 4 servings
openrecipes
Estimated Nutrition (whole recipe, rough)
721
Calories
40g
Protein
53g
Fat
20g
Carbs
Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 13 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Butter | 1 tbsp (14g) | 102 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Lettuce | 1 cup shredded (36g) | 5 |
| Arugula | 1 cup (20g) | 5 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Brioche | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 tablespoons extra-virgin olive oil
- 1 1/2 pounds onions (2 large), sliced into 1/2-inch-thick rings
- Salt and freshly ground black pepper
- 3 tablespoons seasoned rice vinegar
- 1/2 pound sliced bacon, frozen 1 hour
- 1 1/2 pounds ground beef chuck
- 1 tablespoon Worcestershire sauce
- Salt
- Freshly ground black pepper
- 2 tablespoons unsalted butter, melted
- 4 to 8 thin slices extra-sharp Cheddar
- 4 hamburger buns or alternatives such as kaiser or brioche rolls
- Sliced tomato
- Soft-leaf lettuce leaves or baby arugula
- An instant-read thermometer
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By epicurious ·
Recipe sourced from
openrecipes