Photo: Chad Montano
Individual Grilled Veggie Pizzas
10 ingredients
25 min + 14 min
2 servings
openrecipes
"Enjoy these easy gourmet individual pizzas prepared on the grill. They're good for entertaining or just for yourself."
Estimated Nutrition (whole recipe, rough)
462
Calories
21g
Protein
32g
Fat
28g
Carbs
Counts 7 of 9 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Blue Cheese | 1 oz (28g) | 100 |
| Broccoli | 1 cup chopped (156g) | 55 |
| Red Onion | 1 medium (110g) | 44 |
| Cucumber | 1/2 cup sliced (52g) | 16 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Pumpkin | not in our table | 0 |
| Pizza | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 large portobello mushroom, sliced
- 1 small zucchini, sliced
- 1/4 pound butternut squash - peeled, seeded, and thinly sliced
- 1 cup bite-size broccoli florets
- 1/4 cup chopped red onion
- 1 tablespoon olive oil
- 2 ounces refrigerated pizza crust
- 1/4 cup pesto
- 1/4 cup crumbled Gorgonzola or blue cheese
- 1/4 cup fontina cheese, cubed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes