Photo: Art Rachen
Honey Zserbo
13 ingredients
30 min + 20 min
12 servings
openrecipes
"This is an old Hungarian pastry recipe my grandmother used to make for special guests."
Estimated Nutrition (whole recipe, rough)
1009
Calories
44g
Protein
27g
Fat
144g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Egg | 1 large egg (50g) | 78 |
| Honey | 1 tbsp (21g) | 64 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 4 cups all-purpose flour
- 1 1/2 teaspoons baking soda
- 1 cup confectioners' sugar
- 1/3 cup unsalted butter
- 2 eggs, beaten
- 1/4 cup honey, warmed
- 1/4 cup sour cream
- 2 cups confectioners' sugar
- 3/4 cup vanilla sugar
- 1/4 cup all-purpose flour
- 1 cup milk
- 1 cup unsalted butter
- 1/4 cup confectioners' sugar for dusting
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes