Photo: Charisse Kenion
Irish Chocolate Stout
13 ingredients
2 hr + 1 hr
5 gallons
openrecipes
"A very good traditional Irish stout made with chocolate malt."
Estimated Nutrition (whole recipe, rough)
929
Calories
21g
Protein
12g
Fat
186g
Carbs
Counts 5 of 9 ingredients — the other 4 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Barley | 1 cup cooked (157g) | 193 |
| Chocolate | 1 oz (28g) semisweet | 155 |
| Corn | 1/2 cup kernels (82g) | 77 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Water | not in our table | 0 |
| Malt | not in our table | 0 |
| Hop | not in our table | 0 |
| Irish Moss | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 gallons water
- 2 teaspoons gypsum, divided
- 5 pounds English 2-row pale malt
- 1 pound chocolate malt (dry)
- 4 ounces roasted barley
- 6 ounces black patent malt
- 3 pounds dry malt extract
- 2 ounces Fuggles hops
- 1 ounce Willamette hops
- 1 (.4 ounce) packet Irish ale yeast
- 1 ounce Irish moss
- 5 ounces corn sugar (dextrose)
- 1 1/2 gallons water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes