Photo: Sam Loyd
Italian Style Pork Chops
6 ingredients
20 min + 30 min
6 servings
openrecipes
"When I make these chops, I always have to make extra. Everyone has to eat more than they need. Great with a salad. The chops are baked in a crispy, buttery coating in the oven."
Estimated Nutrition (whole recipe, rough)
913
Calories
50g
Protein
34g
Fat
97g
Carbs
What these numbers assume — 5 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork | 100g cooked | 242 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Butter | 1 tbsp (14g) | 102 |
| Garlic | 1 clove (3g) | 4 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 3 cups crushed saltine crackers
- 2 cups grated Parmesan cheese
- 1 tablespoon Italian-style seasoning
- 1/4 teaspoon garlic powder
- 1 cup butter, melted
- 6 pork chops
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes