Photo: K8
Jackie's Vodka Sauce
15 ingredients
10 min + 1 hr
6 cups
openrecipes
"This version of Vodka sauce has been passed down through a lot of generations. Everyone adds their own special twist. So, if you like, try adding your own."
Estimated Nutrition (whole recipe, rough)
260
Calories
4g
Protein
20g
Fat
21g
Carbs
Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Olive Oil | 1 tbsp (14g) | 119 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Garlic | 1 clove (3g) | 4 |
| Thyme | 1 tsp dried (1.4g) | 4 |
| Rosemary | 1 tsp dried (1.2g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
| Salt | 1 tsp (6g) | 0 |
| Vodka | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 tablespoon olive oil
- 1 onion, minced
- 2 cloves garlic, minced
- 1/2 (6 ounce) can tomato paste
- 1 cup good quality vodka
- 2 (15 ounce) cans crushed tomatoes
- 1 (14.25 ounce) can tomato puree
- 1 teaspoon dried oregano
- 1 teaspoon ground black pepper
- 1 teaspoon salt
- 1 teaspoon dried thyme leaves
- 1 teaspoon dried parsley
- 1/2 teaspoon dried, ground rosemary
- 1/4 cup water (optional)
- 1 cup heavy cream, or as needed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes