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Italian Panini
Photo: Alexander Maasch

Italian Panini

5 ingredients 25 min 4 sandwiches openrecipes
Italian Panini

"Pillsbury® refrigerated breads make a great start for easy panini!"

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Estimated Nutrition (whole recipe, rough)

135
Calories
8g
Protein
8g
Fat
7g
Carbs
What these numbers assume — 3 portions →
Ingredient Portion assumed kcal
Provolone Cheese 1 oz (28g) 100
Red Bell Pepper 1 medium (119g) 31
Olive 1 large (4g) 4

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (11 ounce) can Pillsbury® Refrigerated Crusty French Loaf
  • 1/4 cup chopped green or ripe olives
  • 4 slices provolone cheese, cut in half
  • 6 ounces thinly sliced salami
  • 1/2 cup roasted red bell peppers, drained, cut into small strips

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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