Photo: Chad Montano
Jerk Chicken Pizza
10 ingredients
20 min + 40 min
6 servings
openrecipes
"This is another recipe that my boyfriend and I made up. We decided that the normal combo pizza was getting boring so we spiced it up - A LOT. This recipe may not be for the weak at heart. It has some great ingredients such as German salami, portobello mushrooms, and jerk sauce."
Estimated Nutrition (whole recipe, rough)
419
Calories
41g
Protein
24g
Fat
10g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Bell Pepper | 1 medium (119g) | 31 |
| Mushroom | 1/2 cup sliced (35g) | 15 |
| Garlic | 1 clove (3g) | 4 |
| Sauce | not in our table | 0 |
| Pizza | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 green bell pepper
- 4 teaspoons olive oil, divided
- 1 skinless, boneless chicken breast half - finely chopped
- 1 tablespoon jerk sauce, or to taste
- 3 cloves garlic, diced
- 1 portobello mushroom, finely chopped
- 1 (10 ounce) package pre-baked thin pizza crust
- 1/2 cup pizza sauce
- 1 (4 ounce) package thinly sliced salami
- 1 1/2 cups shredded mozzarella cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes