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Jessica's Amazing Chocolate Mousse Pie
Photo: Priscilla Du Preez

Jessica's Amazing Chocolate Mousse Pie

16 ingredients 30 min + 5 min 1 9-inch pie openrecipes
Jessica's Amazing Chocolate Mousse Pie

"I just wanted a really good chocolate pie, but I also love chocolate mousse. Who doesn't? So, I started with a base recipe, but ended up adding my own ingredients and amounts to get the perfect chocolate mousse pie with chocolate whipped cream topping. Garnish with some finely chopped chocolate and fresh raspberries."

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Estimated Nutrition (whole recipe, rough)

447
Calories
8g
Protein
31g
Fat
31g
Carbs

Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Chocolate 1 oz (28g) semisweet 155
Butter 1 tbsp (14g) 102
Egg 1 large egg (50g) 78
Cream 1 tbsp (15ml) heavy 51
Sugar 1 tbsp (12.5g) granulated 49
Vanilla 1 tsp extract (4ml) 12
Salt 1 tsp (6g) 0
Topping not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 ounces semisweet baking chocolate, chopped
  • 3 tablespoons butter, at room temperature
  • 3 large eggs, separated
  • 1/2 teaspoon cream of tartar
  • 1/4 cup white sugar
  • 1/2 cup cold heavy whipping cream
  • 2 tablespoons white sugar
  • 1/2 teaspoon vanilla extract
  • 1 (9 inch) prepared chocolate cookie crumb crust
  • Chocolate Whipped Topping:
  • 1 cup heavy whipping cream
  • 1/3 cup white sugar
  • 2 tablespoons confectioners' sugar
  • 2 tablespoons cocoa powder
  • 1/4 teaspoon vanilla extract
  • 1 pinch salt

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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