Photo: K8
JK's Sausage Casserole
6 ingredients
20 min + 45 min
6 servings
openrecipes
"This makes a great brunch item on Sunday. We like to use hot sausage but mild works as well."
Estimated Nutrition (whole recipe, rough)
1140
Calories
48g
Protein
51g
Fat
120g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Pork Sausage | 100g cooked | 301 |
| Milk | 1 cup (244ml) whole | 149 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound fresh, ground pork sausage
- 1 onion, thinly sliced
- 1 1/2 cups Cheddar cheese, shredded
- 4 slices bread
- 6 eggs
- 2 cups milk
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes