Photo: Sam Loyd
Johnsonville Italian Sausage Sliders
4 ingredients
8 servings
openrecipes
"These crowd-pleasing sausage and beef sliders will be perfect for your next party. Serve them with your favorite condiments."
Estimated Nutrition (whole recipe, rough)
492
Calories
53g
Protein
29g
Fat
0g
Carbs
What these numbers assume — 2 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Pork | 100g cooked | 242 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds Johnsonville® All Natural Ground Italian Sausage, or links, decased
- 1 pound ground beef
- 16 small slider buns or mini sandwich rolls
- Condiments*
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes