Photo: Amirali Mirhashemian
Kerry's Asiago Cheese Hamburger
13 ingredients
10 min + 20 min
4 burgers
openrecipes
"This burger is savory, moist, and slightly spicy with the sumptuous flavor of Asiago cheese. I made this up for my husband's birthday. It is always a challenge between us to cook the best burger. I think mine is in the lead so far. Do you agree?"
Estimated Nutrition (whole recipe, rough)
610
Calories
40g
Protein
42g
Fat
19g
Carbs
Counts 10 of 12 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Cheese | 1 oz (28g) cheddar | 113 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Soy Sauce | 1 tbsp (15ml) | 9 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
| Buffalo | not in our table | 0 |
| Sauce | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound ground beef sirloin
- 1 tablespoon Worcestershire sauce
- 1/2 cup buffalo wing sauce
- 1 teaspoon freshly ground black pepper
- 1 teaspoon sea salt
- 1 teaspoon garlic powder
- 2 tablespoons olive oil
- 1/2 cup sweet onion, sliced
- 1/4 cup barbeque sauce
- 4 hamburger buns, split
- 1/4 cup Additional ketchup
- 1/2 cup grated Asiago cheese
- 8 slices cooked bacon
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes