Photo: Priscilla Du Preez
Key Lime Pie II
8 ingredients
1 - 9 inch pie
openrecipes
"This pie is made with gelatin. Lemon-lime gelatin may be used in place of the lime gelatin. Be sure to cool the pie shell before filling."
Estimated Nutrition (whole recipe, rough)
260
Calories
25g
Protein
9g
Fat
22g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Yogurt | 170g plain Greek | 100 |
| Lime | juice of 1 lime (44ml) | 11 |
| Water | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (3 ounce) package lime flavored Jell-O® mix
- 3/4 cup boiling water
- 1 1/2 teaspoons grated lime zest
- 1/2 cup fresh lime juice
- 1 (14 ounce) can sweetened condensed milk
- 1 cup sour cream
- 4 drops green food coloring (optional)
- 1 (9 inch) pie shell, baked
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes