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Kielbasa Kale Stew
Photo: Kevin McCutcheon

Kielbasa Kale Stew

7 ingredients 20 min + 1 hr 20 min 8 1-cup servings openrecipes
Kielbasa Kale Stew

"A thick stew with a rich potato base, fresh kale, and slices of savory kielbasa. This is a meal all by itself."

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Estimated Nutrition (whole recipe, rough)

518
Calories
32g
Protein
26g
Fat
40g
Carbs

Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Pork 100g cooked 242
Potato 1 medium (173g) baked 161
Butter 1 tbsp (14g) 102
Spinach 1 cup raw (30g) 7
Black Pepper 1 tsp ground (2.3g) 6
Salt 1 tsp (6g) 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 6 large potatoes, peeled and cubed
  • 1/4 cup butter
  • 10 cups water
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 2 1/2 pounds kale - rinsed, dried and chopped
  • 2/3 pound kielbasa sausage, sliced into 1/2 inch pieces

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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