Photo: Alexander Maasch
Kati Rose's Cheese Ball
7 ingredients
10 min
10 to 12 servings
openrecipes
"This is a fantastic cheese ball recipe that you can add to, and make different for any occasion! You can change this recipe by withholding the meat and adding any of the following: green olives, pimentos, chopped onion, taco seasoning, seasoned salt, parsley or fresh crab. Try adding whatever you desire. Just always start with cream cheese and Cheddar cheese, and away you go! Have fun!"
Estimated Nutrition (whole recipe, rough)
488
Calories
36g
Protein
36g
Fat
4g
Carbs
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Cream Cheese | 1 oz (28g) | 99 |
| Walnut | 1 walnut half (4g) | 26 |
| Garlic | 1 clove (3g) | 4 |
| Olive | 1 large (4g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 (8 ounce) packages cream cheese, softened
- 2 cups shredded Cheddar cheese
- 3/4 teaspoon garlic powder
- 1/2 teaspoon salt
- 2 1/4 ounces thinly sliced cooked ham, chopped
- 1/2 (2.25 ounce) can black olives, drained and chopped
- 1 cup chopped walnuts
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes