Skip to main content
Strawberries Romanoff with Crème Fraîche Ice Cream
Photo: Ian Dooley

Strawberries Romanoff with Crème Fraîche Ice Cream

12 ingredients Makes 6 servings openrecipes
Strawberries Romanoff with Crème Fraîche Ice Cream
Share this recipe

Estimated Nutrition (whole recipe, rough)

399
Calories
17g
Protein
14g
Fat
56g
Carbs
What these numbers assume — 7 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Orange 1 medium (131g) 62
Sugar 1 tbsp (12.5g) granulated 49
Strawberry 1 cup (152g) 49
Lemon juice of 1 lemon (48ml) 12
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 2/3 cup sugar
  • 6 large egg yolks
  • 2 cups crème fraîche*
  • 1 1/2 cups buttermilk, well shaken
  • 1 tablespoon fresh lemon juice
  • 1 1/2 teaspoons finely grated lemon peel
  • Pinch of salt
  • 4 cups quartered hulled fresh strawberries (about 20 ounces) plus
  • 1/4 cup orange juice
  • 1/4 cup powdered sugar
  • 2 tablespoons Grand Marnier or other orange liqueur
  • 1/2 teaspoon finely grated orange peel

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.