Photo: Cecilia Par
Kristen's Brown Sugar Crepe Filling
5 ingredients
15 min
8 servings
openrecipes
"This was my French-Canadian grandmother's recipe. It is so simple, but so good! My own variation is to add sliced bananas."
Estimated Nutrition (whole recipe, rough)
254
Calories
18g
Protein
1g
Fat
46g
Carbs
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Banana | 1 medium (118g) | 105 |
| Yogurt | 170g plain Greek | 100 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (8 ounce) container sour cream
- 1 cup brown sugar
- 16 crepes (see footnote)
- 2 bananas, sliced
- 1 tablespoon confectioners' sugar
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes