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Leftover Pizza Breakfast Casserole
Photo: Chad Montano

Leftover Pizza Breakfast Casserole

12 ingredients 15 min + 1 hr 5 min 6 servings openrecipes
Leftover Pizza Breakfast Casserole

"I love breakfast casserole and was looking in the fridge for bread and breakfast meat to put in it. I pushed the pizza aside to realize I have no breakfast meats. Then it dawned on me... Can be assembled the night before and stored in the fridge until morning."

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Estimated Nutrition (whole recipe, rough)

585
Calories
33g
Protein
39g
Fat
27g
Carbs

Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 10 portions →
Ingredient Portion assumed kcal
Milk 1 cup (244ml) whole 149
Parmesan Cheese 1 oz (28g) 110
Butter 1 tbsp (14g) 102
Mozzarella Cheese 1 oz (28g) 85
Egg 1 large egg (50g) 78
Onion 1 medium (110g) 44
Chili 1 tsp (2.7g) 8
Oregano 1 tsp dried (1.8g) 5
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Pizza not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • cooking spray
  • 3 slices leftover pizza, cut into 3/4-inch squares
  • 4 eggs, beaten
  • 1 cup milk
  • 1 (8 ounce) package shredded mozzarella cheese
  • 1/3 cup chopped onion
  • 3 tablespoons butter, melted
  • 1 clove garlic, minced
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/4 cup grated Parmesan cheese, or to taste
  • 1/4 teaspoon red pepper flakes, or to taste

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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