Photo: Cala
Lemon Artichoke Soup
11 ingredients
30 min + 45 min
8 cups
openrecipes
"Bold flavors of lemon and artichokes brings this creamy soup alive. It's great for a side dish or eaten as a meal."
Estimated Nutrition (whole recipe, rough)
475
Calories
39g
Protein
21g
Fat
37g
Carbs
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chicken | 100g cooked | 165 |
| Butter | 1 tbsp (14g) | 102 |
| Artichoke | 1 medium (128g) | 60 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Onion | 1 medium (110g) | 44 |
| Carrot | 1 medium (61g) | 25 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Celery | 1 stalk (40g) | 6 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1/4 cup butter
- 1/2 cup minced onion
- 1/2 cup minced celery
- 1/2 cup minced carrots
- 1 clove garlic, minced
- 3 cups chicken broth
- 2 cups chopped artichoke hearts
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 lemon, halved
- 3 cups half and half
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes