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Lemon Impossible Pie
Photo: Priscilla Du Preez

Lemon Impossible Pie

6 ingredients 10 min + 35 min 1 10 inch pan openrecipes
Lemon Impossible Pie

"A quick and easy dessert recipe using coconut and eggs. I have used mashed banana instead of the lemon juice and I have also tried lime juice and orange juice. The banana is yummy! Serve with cream or ice cream."

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Estimated Nutrition (whole recipe, rough)

1026
Calories
30g
Protein
42g
Fat
134g
Carbs
What these numbers assume — 6 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Coconut 1/2 cup shredded (40g) 283
Milk 1 cup (244ml) whole 149
Egg 1 large egg (50g) 78
Sugar 1 tbsp (12.5g) granulated 49
Lemon juice of 1 lemon (48ml) 12

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1/3 cup lemon juice
  • 1 cup white sugar
  • 4 eggs, lightly beaten
  • 1 cup flaked coconut
  • 1/2 cup all-purpose flour
  • 1 2/3 cups milk

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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