Photo: Emiliano Vittoriosi
Lemon-Honey Lamb Skewers
10 ingredients
45 min + 10 min
8 skewers
openrecipes
"A minted honey and lemon sauce provides a great tasting variation on these lamb skewers."
Estimated Nutrition (whole recipe, rough)
1161
Calories
66g
Protein
38g
Fat
131g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Lamb | 100g cooked | 294 |
| Beef | 100g cooked | 250 |
| Honey | 1 tbsp (21g) | 64 |
| Onion | 1 medium (110g) | 44 |
| Wine | 2 tbsp cooking wine (30ml) | 25 |
| Apricot | 1 medium (35g) | 17 |
| Lemon | juice of 1 lemon (48ml) | 12 |
| Peppermint | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup chopped fresh mint
- 3/4 cup dry white wine
- 2 tablespoons lemon juice
- 2 tablespoons honey
- 3 pounds cubed lamb stew meat
- 24 pearl onions, peeled
- 8 bamboo skewers, soaked in water for 30 minutes
- 1 tablespoon apricot preserves
- 2 teaspoons cornstarch
- 1 tablespoon water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes