Photo: Jonas Ducker
Light and Fluffy Coconut Macaroons
6 ingredients
15 min + 20 min
18 servings
openrecipes
"A great recipe that makes light and fluffy coconut macaroons."
Estimated Nutrition (whole recipe, rough)
872
Calories
22g
Protein
34g
Fat
118g
Carbs
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Coconut | 1/2 cup shredded (40g) | 283 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Salt | 1 tsp (6g) | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 egg whites
- 1/2 teaspoon almond extract
- 1 (7 ounce) package shredded coconut
- 1/3 cup white sugar
- 3 tablespoons all-purpose flour
- 1/8 teaspoon salt
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes