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Lucky Pea Soup
Photo: Cala

Lucky Pea Soup

13 ingredients 15 min + 40 min 4 servings openrecipes
Lucky Pea Soup

"This delicious black-eyed pea soup is a favorite of ours especially when the weather is chilly. It's a great way to start the year with a kicked-up, spicy serving of black-eyed peas! Top with shredded cheese, parsley, green onions, and crumbled bacon to add even more flavor. "

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Estimated Nutrition (whole recipe, rough)

223
Calories
8g
Protein
5g
Fat
39g
Carbs

Counts 11 of 13 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 11 portions →
Ingredient Portion assumed kcal
Sugar 1 tbsp (12.5g) granulated 49
Onion 1 medium (110g) 44
Bacon 1 slice cooked (8g) 43
Bell Pepper 1 medium (119g) 31
Tomato 1 medium (123g) 22
Turmeric 1 tsp ground (3g) 9
Cumin 1 tsp ground (2.1g) 8
Chili 1 tsp (2.7g) 8
Black Pepper 1 tsp ground (2.3g) 6
Mustard 1 tsp (5g) yellow 3
Salt 1 tsp (6g) 0
Black-Eyed Pea not in our table 0
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 4 slices bacon
  • 1 green bell pepper, chopped
  • 1 small onion, chopped
  • 2 (15 ounce) cans black-eyed peas, undrained
  • 2 (14.5 ounce) cans diced tomatoes, undrained
  • 1 cup water
  • 1 1/2 teaspoons salt
  • 1 1/4 teaspoons cumin
  • 1 1/4 teaspoons dry mustard
  • 1 teaspoon chili powder
  • 1/2 teaspoon curry powder
  • 1/2 teaspoon pepper
  • 1/2 teaspoon sugar

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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