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Yucatán-Style Habanero Salsa
Photo: Charles Deluvio

Yucatán-Style Habanero Salsa

4 ingredients Makes 2 cups openrecipes
Yucatán-Style Habanero Salsa
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Estimated Nutrition (whole recipe, rough)

23
Calories
1g
Protein
0g
Fat
6g
Carbs
What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Lime juice of 1 lime (44ml) 11
Chili 1 tsp (2.7g) 8
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 25 fresh habanero chiles
  • 2 heads of garlic, cloves separated, unpeeled
  • 1 1/4 cups fresh lime juice
  • 2 teaspoons kosher salt plus more

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By epicurious · Recipe sourced from openrecipes

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