Photo: Anna Pelzer
Lydia's Cranberry Salad
6 ingredients
6 to 8 servings
openrecipes
"This was always a special treat during the holidays. When it came out I knew it was Christmas! It's good for breakfast the next day--or any time until it's gone."
Estimated Nutrition (whole recipe, rough)
307
Calories
3g
Protein
21g
Fat
32g
Carbs
Counts 3 of 5 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 3 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pecans | 1 oz (28g / ~19 halves) | 196 |
| Grape | 1/2 cup (76g) | 62 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Marshmallow | not in our table | 0 |
| Topping | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 pound cranberries
- 1 1/2 cups white sugar
- 2 cups seedless grapes
- 1 (16 ounce) package miniature marshmallows
- 2 cups chopped pecans
- 1 (12 ounce) container frozen whipped topping, thawed
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes