Photo: Ian Dooley
Luscious Pumpkin Ice Cream Pie
11 ingredients
1 hr 50 min
1 - 9 inch pie
openrecipes
"This pumpkin pie has a cookie crust, vanilla ice cream and pumpkin. It's served with whipped cream and chocolate curls. Yum!"
Estimated Nutrition (whole recipe, rough)
498
Calories
3g
Protein
34g
Fat
45g
Carbs
Counts 8 of 10 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Maple Syrup | 1 tbsp (20ml) | 52 |
| Ice Cream | 1 tbsp (15ml) heavy | 51 |
| Cream | 1 tbsp (15ml) heavy | 51 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Walnut | 1 walnut half (4g) | 26 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Pumpkin | not in our table | 0 |
| Pie | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 50 vanilla wafer cookies
- 1/2 cup walnuts
- 1/4 cup butter, melted
- 2 tablespoons maple syrup
- 1 quart vanilla ice cream, softened
- 1 cup canned pumpkin puree
- 2 teaspoons pumpkin pie spice
- 3/4 cup heavy cream
- 2 tablespoons granulated sugar
- 4 tablespoons shortening
- 2/3 cup semisweet chocolate chips
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes