Photo: Dana DeVolk
Macaroni and White Clam Sauce
7 ingredients
15 min + 10 min
8 servings
openrecipes
"A wonderful and quick dish. Easy too. Even better re-heated!"
Estimated Nutrition (whole recipe, rough)
353
Calories
50g
Protein
14g
Fat
6g
Carbs
Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Clam | 100g cooked | 148 |
| Butter | 1 tbsp (14g) | 102 |
| Shrimp | 100g cooked | 99 |
| Garlic | 1 clove (3g) | 4 |
| Sauce | not in our table | 0 |
| Macaroni | not in our table | 0 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (10 ounce) can whole baby clams
- 1 (6.5 ounce) can minced clams
- 1 1/4 cups White clam sauce
- 2 tablespoons butter
- 3 cloves garlic, chopped
- 1 (16 ounce) package macaroni
- 4 cups hot water
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes