Photo: Lily Banse
Macaroni with White Sauce
13 ingredients
45 min + 30 min
12 servings
openrecipes
"A delicious Arabian styled macaroni cooked with white sauce (similar to macaroni and cheese)."
Estimated Nutrition (whole recipe, rough)
1301
Calories
87g
Protein
48g
Fat
126g
Carbs
Counts 11 of 12 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 11 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Flour | 1 cup (125g) all-purpose | 455 |
| Beef | 100g cooked | 250 |
| Chicken | 100g cooked | 165 |
| Milk | 1 cup (244ml) whole | 149 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Onion | 1 medium (110g) | 44 |
| Tomato | 1 medium (123g) | 22 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| White Pepper | 1 tsp ground (2.3g) | 6 |
| Salt | 1 tsp (6g) | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 1/2 (16 ounce) packages uncooked elbow macaroni
- 2 tablespoons vegetable oil, divided
- 2 cubes chicken bouillon
- 1 large onion, chopped
- 1 3/4 pounds ground beef
- 4 tablespoons tomato paste
- salt to taste
- ground black pepper to taste
- 1/4 cup vegetable oil
- 3/4 cup all-purpose flour
- 3 cups milk
- 1/2 teaspoon ground white pepper
- 3 cups shredded mozzarella cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes