Photo: Anna Pelzer
Macaroni Salad III
13 ingredients
30 min + 20 min
75 servings
openrecipes
"A perfect recipe for that large picnic or potluck. Crowd pleasing macaroni salad with ham, onion, green pepper, hard cooked eggs and carrots. The ham is optional."
Estimated Nutrition (whole recipe, rough)
552
Calories
37g
Protein
33g
Fat
25g
Carbs
Counts 10 of 11 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 10 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pork | 100g cooked | 242 |
| Olive Oil | 1 tbsp (14g) | 119 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Bell Pepper | 1 medium (119g) | 31 |
| Carrot | 1 medium (61g) | 25 |
| Black Pepper | 1 tsp ground (2.3g) | 6 |
| Garlic | 1 clove (3g) | 4 |
| Vinegar | 1 tbsp (15ml) distilled | 3 |
| Salt | 1 tsp (6g) | 0 |
| Macaroni | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 10 pounds macaroni
- 3 tablespoons vegetable oil
- salt
- 6 onions, chopped
- 3 green bell pepper, chopped
- 2 carrots, chopped
- 12 eggs
- 1/2 pound cooked ham, diced
- 3 cloves garlic, crushed
- 1 cup olive oil
- 2 cups mayonnaise
- 3 tablespoons balsamic vinegar
- salt and pepper to taste
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes