Photo: Spencer Davis
Manda's Taco Casserole
6 ingredients
15 min + 25 min
8 servings
openrecipes
"This recipe was made in my best friend's family for years. She has since passed it on to me. The children love it!"
Estimated Nutrition (whole recipe, rough)
448
Calories
36g
Protein
26g
Fat
19g
Carbs
Counts 4 of 7 ingredients — the other 3 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 4 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Cheddar Cheese | 1 oz (28g) | 113 |
| Corn Chip | 1/2 cup kernels (82g) | 77 |
| Chili | 1 tsp (2.7g) | 8 |
| Water | not in our table | 0 |
| Taco | not in our table | 0 |
| Bean | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds ground beef
- 1 1/3 cups water
- 2 (1 ounce) packages taco seasoning mix (such as McCormick® Original)
- 1 (16 ounce) can hot chili beans, undrained
- 1 (12 ounce) bag nacho cheese-flavored corn chips (such as Doritos®)
- 2 (8 ounce) packages shredded mild Cheddar cheese
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes