Photo: Pranjall Kumar
Mango Cardamom Bread Pudding
8 ingredients
15 min + 45 min
8 servings
openrecipes
"Silky smooth bread pudding made with mangos and a healthy dash of cardamom. Passed to my mother from her girlhood friend."
Estimated Nutrition (whole recipe, rough)
574
Calories
19g
Protein
26g
Fat
67g
Carbs
What these numbers assume — 8 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Mango | 1 cup diced (165g) | 99 |
| White Bread | 1 slice (30g) white | 79 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Cardamom | 1 tsp ground (2g) | 6 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 6 slices white bread, torn into small pieces
- 2 mangos - peeled, seeded and diced
- 1/4 cup white sugar
- 3 eggs, lightly beaten
- 2 cups milk
- 1 1/2 teaspoons vanilla extract
- 1 1/2 teaspoons ground cardamom
- 2 tablespoons butter
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes