Photo: Anna Pelzer
Main Dish Macaroni Salad
8 ingredients
6 to 8 servings
openrecipes
"A nice dish to bring to a barbecue. Can be made the night before, but keep the tomatoes out until a couple hours before serving."
Estimated Nutrition (whole recipe, rough)
816
Calories
56g
Protein
28g
Fat
86g
Carbs
What these numbers assume — 9 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pasta | 1 cup cooked (140g) | 220 |
| Milk | 1 cup (244ml) whole | 149 |
| Ham | 100g cooked | 145 |
| Parmesan Cheese | 1 oz (28g) | 110 |
| Cherry | 1 cup (138g) | 87 |
| Egg | 1 large egg (50g) | 78 |
| Tomato | 1 medium (123g) | 22 |
| Garlic | 1 clove (3g) | 4 |
| Parsley | 1 tbsp chopped fresh (3.8g) | 1 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup mayonnaise
- 1/4 cup grated Parmesan cheese
- 1/4 cup chopped parsley
- 2 tablespoons milk
- 1 clove garlic, minced
- 2 cups corkscrew pasta
- 1 1/2 cups diced ham
- 2 cups halved cherry tomatoes
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes