Skip to main content
Margie's Shortbread Oatmeal Cookies
Photo: Molly Mears

Margie's Shortbread Oatmeal Cookies

6 ingredients 2 dozen openrecipes
Margie's Shortbread Oatmeal Cookies

"This is our family recipe for shortbread oatmeal cookies, handed down through the Scottish side of the family. There is nothing better. They are definitely not low in fat."

Share this recipe

Estimated Nutrition (whole recipe, rough)

760
Calories
18g
Protein
15g
Fat
135g
Carbs

Counts 4 of 5 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 4 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Oat 1/2 cup dry (40g) 154
Butter 1 tbsp (14g) 102
Sugar 1 tbsp (12.5g) granulated 49
Water not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 3 cups rolled oats
  • 1 cup all-purpose flour
  • 1 cup packed brown sugar
  • 1 cup butter
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon water

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

Curious what else pairs well?

Use our flavor tools to explore molecular pairings, find substitutes, and discover novel combinations.