Photo: Chad Montano
Make-Ahead Pizza Meat Loaves
8 ingredients
15 min + 40 min
6 servings
openrecipes
"Prego® Traditional Italian Sauce, ground beef, Pepperidge Farm® Herb Seasoned Stuffing, onion, peppers and mozzarella cheese combine to make individual meat loaves that can be made ahead or served today."
Estimated Nutrition (whole recipe, rough)
468
Calories
40g
Protein
27g
Fat
14g
Carbs
Counts 6 of 8 ingredients — the other 2 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Beef | 100g cooked | 250 |
| Mozzarella Cheese | 1 oz (28g) | 85 |
| Egg | 1 large egg (50g) | 78 |
| Onion | 1 medium (110g) | 44 |
| Pepper | 1 tsp ground (2.3g) | 6 |
| Oregano | 1 tsp dried (1.8g) | 5 |
| Sauce | not in our table | 0 |
| Stuffing | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 (26 ounce) jar Prego® Traditional Italian Sauce
- 1 1/2 pounds ground beef
- 1 1/2 cups Pepperidge Farm® Herb Seasoned Stuffing
- 2 eggs, beaten
- 1 medium onion, chopped
- 1/4 cup chopped green peppers
- 1 teaspoon dried oregano leaves, crushed
- 4 ounces mozzarella cheese, sliced
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes