Photo: Wright Brand Bacon
Mexican Beans
7 ingredients
20 min + 4 hr
24 servings
openrecipes
"Wonderful Mexican beans to serve as a side dish with your meal."
Estimated Nutrition (whole recipe, rough)
236
Calories
13g
Protein
4g
Fat
38g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Pinto Bean | 1/2 cup (86g) canned | 122 |
| Onion | 1 medium (110g) | 44 |
| Bacon | 1 slice cooked (8g) | 43 |
| Tomato | 1 medium (123g) | 22 |
| Jalapeno Pepper | 1 pepper (14g) | 4 |
| Cilantro | 1 tbsp chopped fresh (1g) | 1 |
| Water | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 2 pounds dried pinto beans
- 2 1/2 quarts water
- 1 pound bacon, coarsely chopped
- 1 medium onion, chopped
- 1 medium ripe tomato, chopped
- 1 fresh jalapeno pepper, chopped
- 1 bunch fresh cilantro, chopped
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes