Photo: David Holifield
Rich chocolate almond cake
10 ingredients
30 min + 1 hr
Serves 8
openrecipes
This chocolate cake is perfect with an espresso at the end of a meal. It is very easy to make and keeps well for days.
Estimated Nutrition (whole recipe, rough)
540
Calories
16g
Protein
34g
Fat
42g
Carbs
Counts 6 of 7 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 6 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Milk | 1 cup (244ml) whole | 149 |
| Butter | 1 tbsp (14g) | 102 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Almond | 1 almond (1.2g) | 7 |
| Whisky | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- melted butter
- 250g/9oz dark chocolate
- 210g/7½ oz butter
- 250g/9oz caster sugar
- 5 free-range eggs
- 75g/2½ oz ground almonds
- 200g/7oz dark chocolate
- 50ml/2fl oz milk
- 75g/2½ oz butter
- , to taste whisky
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By bbcfood ·
Recipe sourced from
openrecipes