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Megan Rae's Chicken Tetrazzini
Photo: Lily Banse

Megan Rae's Chicken Tetrazzini

13 ingredients 15 min + 1 hr 8 servings openrecipes
Megan Rae's Chicken Tetrazzini

"I love chicken tetrazzini. I just guessed how it was made and it turned out great. Even my picky fiance loved it!"

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Estimated Nutrition (whole recipe, rough)

1112
Calories
76g
Protein
31g
Fat
132g
Carbs

Counts 13 of 14 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.

What these numbers assume — 13 portions →
Ingredient Portion assumed kcal
Flour 1 cup (125g) all-purpose 455
Chicken 100g cooked 165
Milk 1 cup (244ml) whole 149
Butter 1 tbsp (14g) 102
Yogurt 170g plain Greek 100
Cream 1 tbsp (15ml) heavy 51
Onion 1 medium (110g) 44
Mushroom 1/2 cup sliced (35g) 15
Mushrooms 1/2 cup sliced (35g) 15
Celery 1 stalk (40g) 6
Black Pepper 1 tsp ground (2.3g) 6
Garlic 1 clove (3g) 4
Salt 1 tsp (6g) 0
Soup not in our table 0

Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.

Ingredients

  • 1 (16 ounce) package spaghetti
  • 2 tablespoons butter
  • 4 skinless, boneless chicken breast halves
  • 1 (14.5 ounce) can chicken broth
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1/2 cup milk
  • 1 (16 ounce) container sour cream
  • 1 1/2 cups thinly sliced celery
  • 1 1/2 cups sliced fresh mushrooms
  • 2 teaspoons garlic powder
  • 1 teaspoon onion powder
  • salt and pepper to taste
  • 1/2 cup dry bread crumbs

Directions

Step-by-step directions aren't available for this recipe in our database. View the full recipe at the original source →
By allrecipes · Recipe sourced from openrecipes

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