Photo: Toa Heftiba
Mocha Blanca Cheesecake
14 ingredients
1 - 9-inch cheesecake
openrecipes
"This recipe is for the serious cheesecake lover. It is very rich and definitely not low fat. It is best to prepare for dinner guests where a little slice will go a long way. I prefer to make it without the topping, but it is just as good with it. The longer you are able to refrigerate it before serving the better it gets. Enjoy!"
Estimated Nutrition (whole recipe, rough)
595
Calories
26g
Protein
36g
Fat
38g
Carbs
Counts 7 of 8 ingredients — the other 1 aren't in our nutrition table and contribute nothing above, so the real totals are higher.
What these numbers assume — 7 portions →
| Ingredient | Portion assumed | kcal |
|---|---|---|
| Chocolate | 1 oz (28g) semisweet | 155 |
| Butter | 1 tbsp (14g) | 102 |
| Yogurt | 170g plain Greek | 100 |
| Cream Cheese | 1 oz (28g) | 99 |
| Egg | 1 large egg (50g) | 78 |
| Sugar | 1 tbsp (12.5g) granulated | 49 |
| Vanilla | 1 tsp extract (4ml) | 12 |
| Coffee | not in our table | 0 |
Totals for the whole recipe, adding one typical portion per ingredient — listed above. Quantities in the recipe are not counted, so this is a rough guide only — not suitable for medical or dietary planning.
Ingredients
- 1 cup crushed vanilla wafers
- 2 tablespoons butter, melted
- 1 tablespoon white sugar
- 1 tablespoon unsweetened cocoa powder
- 1 tablespoon instant coffee powder
- 2 tablespoons coffee-flavored liqueur
- 4 (1 ounce) squares semisweet chocolate, grated
- 4 cups cream cheese, softened
- 1 cup white sugar
- 4 eggs
- 1 cup sour cream
- 2 tablespoons white sugar
- 1 teaspoon coffee flavored liqueur
- 1 teaspoon unsweetened cocoa powder
Directions
Step-by-step directions aren't available for this recipe in our database.
View the full recipe at the original source →
By allrecipes ·
Recipe sourced from
openrecipes